A scalloped potato recipe is a culinary preparation involving thinly sliced potatoes layered in a baking dish with a creamy sauce, usually made with milk, cream, or broth. The potatoes are often seasoned with salt, pepper, and different herbs and spices, and the dish is usually topped with grated cheese earlier than being baked.
The perfect scalloped potato recipe will differ relying on private preferences, however some normal suggestions embody utilizing high-quality components, thinly slicing the potatoes, and layering them evenly within the baking dish. The sauce must be flavorful and creamy, and the cheese must be melted and bubbly. Scalloped potatoes may be served as a facet dish or fundamental course, and they’re a well-liked consolation meals.