The Toll Home Chocolate Chip Cookie recipe is a traditional and beloved dessert loved by folks of all ages. It was invented in 1938 by Ruth Wakefield, who owned the Toll Home Inn in Whitman, Massachusetts. The recipe has since grow to be a staple in American households and is commonly handed down by generations.
The Toll Home Chocolate Chip Cookie recipe is easy to make and requires just a few fundamental substances: flour, sugar, butter, eggs, vanilla extract, and chocolate chips. The dough may be combined by hand or with a mixer, and the cookies may be baked in a preheated oven. The cookies are usually smooth and chewy, with a barely crispy exterior.
